Fresh baked
Breads.
Our breads start simply with flour, water, salt and yeast,
then are transformed into our various daily loaves.
bakery
Country French
A traditional white bread. Available daily as a boule.
Chart House
A local favorite! Originating at the Chart House in Chester, CT this bread is made with brown sugar and molasses. Available daily as a boule.
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Honey Wheat
This lightly sweetened whole wheat loaf is available daily as a boule.
Cheddar Bacon
A Pursuit of Pastry original. This white bread is loaded with cheddar cheese and crumbled bacon.
Salted Baguette
The bread that started it all. A classic baguette with a soft interior and a crisp outer crust topped with pink Himalayan sea salt.
Challah
Enriched with egg, this beautifully braided bread is perfect for french toast, sandwiches, or just on its own with a little butter. Available in a small or large loaf.